News and events
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13March
ANTE LA EXCEPCIONAL SITUACIÓN SANITARIA QUE ESTAMOS VIVIENDO POR EL CORONAVIRUS, LA CERVECERA SOPELA PERMANECERÁ CERRADA HASTA NUEVO AVISO.
DISCULPEN LAS MOLESTIAS.
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07January
Dear customers:
In order to offer you an improvement of our services, "Cervecera Sopela" will be closed until 13 February for works.
Greetings.
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09September
Dear customers,
From June 21 the new summer season begins al Cervecera Sopela.
It will be open everyday until September 8.
The schedule will be:
- From Monday to Sunday: from 09:30 to 00:00
Kitchen Schedule:
Meals: From 13:30 to 16:00
Dinners: From 20:30 to 23:00
For reservations, you can leave a message on the telephone answering machine 94.676.61.97 or in the reservations section of this website. We will answer you as soon as possible.
Best regards
About Us
Since opening its doors on 15 June 2007, Cervecera Sopela provides a unique location with sea views from the dining room. Our kitchen serves up typical bar meals with a modern twist. We recommend you try our exquisite chickens and spectacular T-bone steaks. Other than this we also serve typical local talo corn bread to accompany our dishes and a traditional pan fry. See our menu for further information. Supervised car park at the entrance.
A Self-Service open air Dining Room is also open when the weather permits. Our Indoor Dining Rooms are open all year round, where you will be waited on.
Videos. Our T-bone steak
- Cervecera Sopela 2014 Playa Atxabiribil, 30 48600 Sopelana
- tlf 94 676 61 97
